Cocoa solids (cocoa mass, cocoa butter), whole MILK powder, sugar, emulsifier: SOYA lecithin (E322), natural vanilla flavouring. Dark chocolate (min cocoa solids 60%), milk chocolate (min cocoa solids 40%), white chocolate, (cocoa butter 29.5%), caramel chocolate (cocoa butter 28.5%). Dairy free white chocolate (Sugar, cocoa butter [32%], rice flour, flavouring (vanilla), emulsifier (sunflower lecithin). UHT stabilised cream (cream (MILK), carrageenan), butter (from MILK), glucose syrup, sugars, invert sugar, Plant-based vegetable fat spread: plant oils (sunflower, rapeseed), coconut oil, water, faba bean preparation, emulsifier (sunflower lecithin), natural flavourings. Plant-based Lentil protein preparation (water, lentil flour), coconut fat, rapeseed oil, sugar, modified corn starch, emulsifiers (sunflower lecithin, sugar esters of fatty acids, mono- and diglycerides of fatty acids), stabilizers (guar gum, locust bean gum), natural flavours, salt, colour (beta-carotene); orange juice and zest, strawberry puree, caramel hazelnut: HAZELNUT butter, chopped HAZELNUTS, honey, sea salt, mascarpone powder{mascarpone powder (mascarpone cheese, skimmed MILK powder, MILK protein, stabiliser: E339ii),whole MILK powder, dextrose}, strawberry powder, stabiliser: sorbitol, vanilla powder, natural food colours (apple, blackcurrant, beetroot, safflower, iron oxide) E171.